Organic food is safe for health awareness

 Respected Donor  !!!

Warm Greeting from CHHASE India !! 

We have been getting your high valued liberal support through GlobalGiving and we are thankful to you from our heart. 

How your food is grown or raised can have a major impact on your mental and emotional health as well as the environment. Organic foods often have more beneficial nutrients, such as antioxidants, than their conventionally-grown counterparts and people with allergies to foods, chemicals, or preservatives often find their symptoms lessen or go away when they eat only organic foods.

You may wonder, why organic food in costlier? Organic food is more labor intensive since the farmers do not use pesticides, chemical fertilizers, or drugs. Organic certification is expensive and organic feed for animals can cost twice as much. Organic farms tend to be smaller than conventional farms, which means fixed costs and overhead must be distributed across smaller produce volumes without government subsidies.

Organic food is not only healthier because it does not contain residues of any synthetic chemicals but also due to the fact that it is more nutritious. The conventional farmers claim that their fruits and vegetables contain equal amounts of nutrients and many studies confirm their claims. However, they often forget to mention that the nutritional value of a freshly harvested apple, for instance, is significantly higher than that of an apple that has been offered for days or even weeks. This is due to the fact that nutritional value of fruits and vegetables begins to drop almost immediately after being harvested. 

One benefit of organic food is that it is pesticide free, which is definitely better for the environment.

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