By Shayle Havemann | Project leader
Introduction
This project is working to enable schools around the world to provide self-sustaining meals to students, through the implementation of vegetable gardens.By implementing veggie gardens in schools and areas hit hard by poverty we can help to alleviate the hunger problem by providing sustainable meals to children as well as providing community members and staff with important education and knowledge around sustainable agriculture.
Report
This project will provide nutritious meals to school children, helping them to maintain good concentration and learn effectively as well as benefit the surrounding community through skills training and income-generation opportunities. $10 supplies 100 new seeds for planting.
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